Spiralizer Vegetable Slicer, Deik Spiral Slicer 5 Blade, 2018 New Model Foldable, Strongest Heaviest Duty Veggie Pasta and Spaghetti Maker for Low Healthy Carb/Paleo/Gluten-Free
This is many suggested about Spiralizer Vegetable Slicer, Deik Spiral Slicer 5 Blade, 2018 New Model Foldable, Strongest Heaviest Duty Veggie Pasta and Spaghetti Maker for Low Healthy Carb/Paleo/Gluten-Free.
How to Use Deik Spiral Slicer?
1.Place the machine on a clean, flat and stable surface. Press down on the machine base to firmly secure it suction cups to the counter top, for safe and easy operation.
2.Select your desired blade and carefully slide it into the slicer's blase holder until it snaps into places. Be careful to avoid directly touching the blade's sharp surface.
3.Create a flat surface on both ends of the food by cutting the ends of the food. Place it between the circuit holder. Be sure that the food is centered and securely fastened onto the spiked food holder for the best result.
4.With one hand on the crank handle, lightly push the crank handle forward while rotating it in a clockwise direction. Keep the collection tray at the end of the machine to catch the cut food.
Note:
1 Always be careful when handling the sharp cutter blades when in use or cleaning.
2 The base of the cutter machine should only be hand washed and air dried . Blades and other components are dishwater safe (place in the dishwasher's cutlery basket).
3 Use warm soapy water and a non-abrasive cleaning brush to rinse particles off of blase. Do not use sponge.
This is many suggested about Spiralizer Vegetable Slicer, Deik Spiral Slicer 5 Blade, 2018 New Model Foldable, Strongest Heaviest Duty Veggie Pasta and Spaghetti Maker for Low Healthy Carb/Paleo/Gluten-Free.
Features
- Premium Quality Materials: Our vegetable slicer is made of 5 blades which is superior quality, 100% stainless steel, while the plastic parts are made of 100% BPA-free, food- grade plastic,markedly stronger than any of the others which are old & weak.
- Easy to Use, Work Perfectly: It is very easy to use and it only takes minutes to process 2 or 3 zucchini for enough noodles for a couple of people to have a healthy "pasta" dish.and all of the attachments are easy to setup,the suction cup feet secure the unit to work surface to keep it steady at your slice.
- Saves Space, Easy to Clean: It can easily be folded to save space when not in use, unfolded for use again in seconds and just rinse under water or run through the dishwasher, you don't need to take much time to maintenance it.
- Why do You Need to Purchase It?- Enjoy your delicious meals even if you are on a diet (raw, vegan, low carb, gluten-free, no wheat, Paleo). Replace high carb pasta with veggie pasta. A Perfect Gift for All Occasions.
- Hassle-Free Warranty: 60-Day Full refund and no-hussle replacement,Buy with confidence. We want you to thoroughly enjoy your new Vegetable Spiralizer which we strive to offer this great quality slicer for you to make your life happyness.
Description
The heavy duty vegetable slicer is really practical in kitchen. The spiralizer is a indispensable partner for moms and wives.it is safe and convenient, which not only prevent from hurting finger, but also make beautiful salads in seconds.ÂHow to Use Deik Spiral Slicer?
1.Place the machine on a clean, flat and stable surface. Press down on the machine base to firmly secure it suction cups to the counter top, for safe and easy operation.
2.Select your desired blade and carefully slide it into the slicer's blase holder until it snaps into places. Be careful to avoid directly touching the blade's sharp surface.
3.Create a flat surface on both ends of the food by cutting the ends of the food. Place it between the circuit holder. Be sure that the food is centered and securely fastened onto the spiked food holder for the best result.
4.With one hand on the crank handle, lightly push the crank handle forward while rotating it in a clockwise direction. Keep the collection tray at the end of the machine to catch the cut food.
Note:
1 Always be careful when handling the sharp cutter blades when in use or cleaning.
2 The base of the cutter machine should only be hand washed and air dried . Blades and other components are dishwater safe (place in the dishwasher's cutlery basket).
3 Use warm soapy water and a non-abrasive cleaning brush to rinse particles off of blase. Do not use sponge.
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